feed of the day
malay duck with stir-fry noodles

I got the inspiration for this dish while I was in Malaysia. I love the strong flavours of asian cuisine. Setting off the duck is a simply irresistible combination of fresh mango, ginger and red chilli. view recipe

gratifying grub (category)
01 (fuss level)

fast foreword

Fresh and healthy, quick and easy, 30-minute recipes. The Impatient Chef is all about delicious meals that take no longer than 30 minutes to create.

1. Choose a recipe. Then follow simple instructions which take 15-30 minutes ‘from fridge to table’.

2. Pick a menu. Each carefully created for a variety of flavours with the minimum waste of fresh ingredients. Or suit your own tastes by making up your own menu.

3. Get organised. Create an online shopping list in minutes and send it by email to your pc or mobile.